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Renaldo says, “we actually put heart and soul into every product that we develop. And again, we think about this as if we were making a product specifically for our dog in our kitchen. In the same way, you would make food for your child or your spouse. That's how we want you...

This episode is brought to you by .   Amy says, “every element of building this product, whether in the device or in the consumable side, or in the formulations itself and your packaging, every detail, is something we're extremely proud of,...

This episode is brought to you by .   Emily says, “it blew my mind. So my brain started to integrate all of these things. I could still do the skin treatments, but not with the tools that most people know. I'm an alternative to Botox surgery,...

This episode is brought to you by .   Kristy says, “the mission that I've been on is how can we deliver the best food safely to our consumers? And some of that's organic, and some of that's conventional, but that conventional is the reduction...

This episode is brought to you by .   Jared says, “we get in line with how e-commerce companies implement tools and what I mean by that is, we don't say, here's luminous, fit all of it in here. We instead say, what is going to work best for...

This episode is brought to you by .   Tuan compares their brand to hospitality. He says, “hospitality, at its best, provides a culinary and guest experience that just captures the imagination of the guest. It becomes memorable. You broaden...

This episode is brought to you by .   Francesco says, “I believe being an entrepreneur is one of the most rewarding things. It's the most rewarding thing I've ever done in my life. And it's by far the hardest. I like to think of launching your...

This episode is brought to you by .   Saskia says, “we make everything from toddler snacks to preschool snacks and adult snacks, and we season each of them with herbs and spices that you typically find in Latin American kitchens. So our goal...

This episode is brought to you by .   Andrew says, “when I say that 19 out of 20 people can go to Australia or Tokyo or Europe and sleep well their first night, that's totally different from what’s happening in the market. We want to deliver...

This episode is brought to you by .   Kevin says, “we set up this program where all of our employees are shareholders. They come to work and have a culture of ownership, and everybody is engaged and behind the mission. So we haven't had the...

This episode is brought to you by .   Elizabeth says, “Why isn't she wearing dresses? Why doesn't she like pink? Why isn't he wearing dinosaur shirts? For me it became very personal, and it became a calling because it didn't feel right to me...

This episode is brought to you by .   Serina says, “a compounding pharmacy is a specialty sector of a drugstore where we make compounded prescriptions. A compounded prescription is a prescription item where the pharmacist has to either mix or...

This episode is brought to you by .   Allison and Jay say, “There's up to 236 genes that cause hair loss, but there's only one gene identified that causes gray hair. It is not all genetics. It's about 30% genetics. So there are a lot of other...

This episode is brought to you by .   The Chili Chews team says, “we describe our candy as sweet, sour, and spicy, all in a single bite. But what's interesting about it is it's like a rollercoaster. So you're getting one flavor at a time, but...

This episode is brought to you by .   Cara says, “there's been a fundamental shift in society, right? We now know that people are thinking differently about where their money goes. They want to have the planet in mind, or their own values in...

This episode is brought to you by .   Kyle says, “Founders have a superpower. There's a reason they've gotten a brand to a certain size. Usually, that superpower has to do with product and product creation. Unfortunately, a lot of the CEOs and...

This episode is brought to you by .   Kristina says “when a company offers our program for new parents to employees and the spouses of employees, it speaks volumes about the culture of that company and shows that they really care about their...

This episode is brought to you by .   Raed says “people arrive at open and they have an experience that gives them a taste and an understanding of where this can go… Maybe five minutes every morning and you get to choose. Maybe you engage...

This episode is brought to you by .   Robert says, “we surround ourself with objects that we gravitate towards. We define our ourselves by the things we buy, put on our body, drive, what we live in, what we use. And so that emotional...

This episode is brought to you by .   Liz and Erica say, “we are very grateful for how this community and this country have welcomed us. The opportunity here is real. We have talked about how important it is to share a piece of our culture. We...

This episode is brought to you by .   Stefanie says, "nowadays people are thinking about their health and are looking to make changes, and incremental changes are totally fine too. It is like our Agua Fresca. It will not be totally sugar free,...

This episode is brought to you by .   Kit says, “the core demographic for us are people in their 30s who understand that in order to keep moving as they want to move and feel as great as they can, they have to do the right things. They have got...

This episode is brought to you by .   Jing says, “Plants By People was founded in the thick of when we were all feeling vulnerable in the face of the unknown virus. So we launched this line of organic fruit and botanical beverage blends as a...

This episode is brought to you by .   Kat and Phoebe say, “So I think the new breed of sustainable brands is starting to be more performance focused and strive for a reasonable price point. Then they add on the sustainable side of things. This...