“A purpose-driven food organization,” that’s what Future Fit Foods is. Today we have Paloma Lopez, co-founder of Future Fit Foods, a brand that provides foods that help restore people’s health but also the health of the planet.
Paloma grew up in a business environment where both her parents were entrepreneurs. She started working in the food industry after college. She lived and worked in different countries, regions, and departments at Kellogg’s for 15 years. Food innovation, brand management, and sustainability are some of the departments Paloma worked in.
Realizing food has become transactional pushed her to change the design of the existing food industry. Their unique aspect is the design which moves from a linear food system to a circular food system. People around her, her team were game-changers.
She talks about:
* Support she got
* Overview of the brand
* Her background
* What sparked her idea
* What are Suppas
* Their supply chain
For more on Future Fit Foods, visit:https://www.futurefitfoods.com/